Guide to Kuwait

Kuwait Local Time

Kuwait Restaurants


The first Kababji restaurant was opened in Zouk Highway in in 1993 by Toufic Khoueiry. He wished to take Lebanese cuisine into the quick-service sector. His efforts paved way, and customers were offered made-to-order Lebanese cuisine in a “fast” manner, offering individual attention to the customer in a warm and elegant environment to dine in.

The key factor to Kebabji’s success is that the product preparation mostly happens within only a few meters of the front counter in front of customer’s eye, so that customers can see the production process in front of their eyes.

Kabab-ji serves a range of dips, kebabs, including world famous Hommos and salads, with Tabbouleh being a specialty. Kabaji is also known for their Kabab Halabi, Kabab Khashkhash and Kabab Intabli. As for desserts, Kababji recommends Mohalabia or Karabeej to have a complete experience of Kababji restaurant.

In Kuwait, Kababji outlets are found in these areas – Mesilla, Abu Halifa – CRE, Al-Adaylia (Beside Kazma Sport Club, Kuwait), Qadsiya, Hawally, Jabriya, Marina Mall, Avenues Mall, Rumaithiya, Omariya, Surra, and Salmiya Express (City centre).